All prices are in Australian dollars 
Title:Port Salut Cheese
Year:c. 1950
Artist:Andre Roland
Size:157 x 115 cm
Price:$1,500Convert to USD
Comments:Pa, ma and the little fella obviously agree, Port-Salut cheese is the tastiest cheesy round you can find. And just in case you forget, “c’est ecrit dessus” - it’s written on top! A semi-soft cheese from the Loire Valley in France, the names comes from the abbey of Notre Dame Port du Salut.
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